Beloya Oro’da olgunlaşmış kahve kirazları.

Beloya - Oro Yeast Natural - Ethiopia - 2024

Beloya Oro’da bir çiftçi tarafından hasat edilen taze kahve kirazları.

Beloya Oro’da hasat sonrası işlenmeye hazırlanan kahve kirazları.

Beloya Oro’da kahve hasadı yapan kadın çiftçiler.

Beloya Oro’da kahve hasadı sırasında toplanan kahve kirazları.

Beloya - Oro Yeast Natural - Ethiopia - 2024

Name: Beloya - Oro Yeast Natural - Ethiopia - 2024
Brand: Sucafina Specialty
Price: 765.0 TRY
Availability: InStock

₺765.00

A rich and tropical cup that opens with bubble gum and jasmine, like a fruity semolina dessert with lemon sorbet.

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Tasting notes Tasting notes

On the nose: Jasmine, bubble gum, vanilla
On the palate: Banana, strawberry, watermelon, pear, lemon sorbet, lychee, primarily tropical fruits.
Acidity: Balanced citric acidity.
Sweetness: Strong, fruit sugar sweetness.
Finish: A medium-lasting fruity finish.
Body/Viscosity: Medium body, medium viscosity. Creamy.
Mouthfeel: Like a rich and fruity semolina dessert with a dollop of sorbet on top.

The Story The Story

The longer fermentation time for yeast processed coffees, like this Oro Natural coffee, allows for more developed flavors.

Beloya washing station is located at 1,720 meters above sea level in Kochere, in Yirgacheffe. Over 300 farmers deliver cherry grown in the surrounding area. The distinct wet and dry seasons create prime conditions for coffee processing.

Coffee Details Coffee Details

Coffee Grade: Yirgacheffe Gr. 1
Variety: JARC varieties, Local Landraces
Process: Yeast Inoculated (Oro) Dry Natural
Harvest Year: 2024
Producer: 310 farmers delivering to Beloya Station
Farm/Station: Beloya Washing Station
Altitude: 1,720 m
Region: Yirgacheffe
Subregion/Town: Kore Beloya, Kochere
Supplier: Sucafina Specialty

Beloya - Oro Yeast Natural - Ethiopia - 2024

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